# Black Sesame Cookies with Crackly Edges Canonical URL: https://thefoodthatshapedus.com/recipes/black-sesame-cookies Publication state: published Updated: 2026-07-28 Primary keyword: black sesame cookies recipe A practical, source-aware recipe for black sesame cookies, with the history kept close to the method. ## Timing and Yield - Prep: 20 minutes - Cook: 12 minutes - Total: 32 minutes - Yield: 18 cookies ## Ingredients - 120 g unsalted butter, softened - 140 g brown sugar - 1 egg - 90 g black sesame paste - 180 g plain flour - 1/2 tsp baking soda - 1/2 tsp fine salt - 30 g black sesame seeds ## Method 1. Cream: Beat butter and sugar until smooth, then beat in the egg and sesame paste. Step image: https://thefoodthatshapedus.com/images/recipes/steps/black-sesame-cookies-step-1.webp Image description: Step 1: Cream for Black Sesame Cookies. 2. Make the dough: Fold in flour, baking soda, salt, and sesame seeds. Step image: https://thefoodthatshapedus.com/images/recipes/steps/black-sesame-cookies-step-2.webp Image description: Step 2: Make the dough for Black Sesame Cookies. 3. Chill and shape: Chill for 30 minutes, then portion 18 balls on lined trays. Step image: https://thefoodthatshapedus.com/images/recipes/steps/black-sesame-cookies-step-3.webp Image description: Step 3: Chill and shape for Black Sesame Cookies. 4. Bake: Bake at 180 C for 10 to 12 minutes, until set at the edges but soft in the center. Step image: https://thefoodthatshapedus.com/images/recipes/steps/black-sesame-cookies-step-4.webp Image description: Step 4: Bake for Black Sesame Cookies. ## Storage Cool completely, cover, and refrigerate for up to 3 days. Reheat only when the texture benefits from it. ## History Context This cookie is a contemporary bakery form using an ingredient with much older East Asian and South Asian histories. ## Primary Image - URL: https://thefoodthatshapedus.com/images/recipes/variants/black-sesame-cookies/black-sesame-cookies-og.webp - Description: Black Sesame Cookies, presented as a food-focused editorial visualization by The Foods That Shaped Us. - Status: editorial-placeholder ## Sources 1. What Is Trending on Google This Summer. Google. https://blog.google/products-and-platforms/products/search/summergeist-google-trends/