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Tag: #Coastal Foodways

Browse our collection of food history articles exploring the legacy, heritage, and stories behind Coastal Foodways.

2 articles

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Dark purple-brown shrimp paste in a stone bowl beside tiny shrimp salt and banana leaf
ingredients

Shrimp Paste

How seasonal catches, pounding, fermentation, coastal labor, and regional names turned small shrimp into durable culinary power

Multiple coastal traditions across Southeast Asia7 min read
Filipino bagoong in a glass jar beside tiny shrimp fish salt and green mango
ingredients

Bagoong

How coastal catches, salt, household jars, trade, regional taste, and migration created a family of essential Filipino condiments

Philippines7 min read